Start by whisking together all of the ingredients in a bowl. 1 tomato (about 8 ounces), cut into thin slices. It's perfect for a summer brunch. Mar 28, 2017 - When you are looking to serve breakfast or brunch to a crowd, make this recipe for Mozzarella-Tomato-Basil Frittata. Add the tomatoes, salt and pepper and cook, stirring occasionally for 5 minutes. 6. How To Make Potato Ham and Tomato Frittata What you need: 1 -2 Tbsp olive oil. https://industryeats.com/mozzarella-basil-zucchini-frittata-recipe https://asweetlife.org/baked-tomato-basil-mozzarella-frittata 2 SP 2 SP 4 PP 4 SP Breakfast & Brunch Clean Eating Lenten Friendly Recipes Lunch Mother's Day Brunch Recipes Spring Summer Under $10. So, back to the tomato pesto frittata. https://frittatarecipe.com/mozzarella-tomato-and-basil-frittata-recipe 5. I grated some pecorino Romano cheese, but you could use parmesan or mozzarella too! Mozzarella, Roasted Tomato and Basil Frittata . 6 large eggs, preferably organic. https://www.readyseteat.com/recipes-Tomato-and-Mozzarella-Frittata-3906 Oct 14, 2018 - When you are looking to serve breakfast or brunch to a crowd, make this recipe for Mozzarella-Tomato-Basil Frittata. Tomato-Pesto Frittata. https://ketodietapp.com/Blog/lchf/quick-frittata-with-tomatoes-and-cheese How do you make Tomato Mozzarella Frittata? Sprinkle with the mozzarella and return to the oven. I’m putting together a recipe roundup and would like to feature your recipe link with the image. Recipe for Frittata With Tomato, Mozzarella, Basil & Pesto. https://blog.williams-sonoma.com/tomato-mozzarella-frittata Allow to cool completely. https://www.bbc.co.uk/food/recipes/anything-goes_frittata_95480 Tomato-Basil Mozzarella Frittata (modified recipe from Everyday Food) This recipe has wonderful Italian flavors and is perfect in July and August, when tomatoes and basil are at their prime. GoodLife Eats’ Individual Zucchini, Pepper & Fontina Frittata. Scott — January 16, 2017 @ 3:49 am Reply. Let stand at least 5 minutes. Looking for more frittata ideas? Then, place the tomato and mozzarella atop the frittata. Caprese Frittata with Sun-Dried Tomatoes, Fresh Mozzarella & Basil. This is one of the best frittata recipes you will ever make because it is bursting with fresh tomato and basil flavors. Heat an 8-inch stainless steel saute pan over medium and spray generously with cooking spray making sure you get the sides. Keywords: easy frittata recipe, frittata recipe, how to make a frittata, Tomato and Zucchini Frittata, zucchini frittata. For this recipe you’ll need eggs, milk, tomatoes, Mozzarella cheese and fresh basil. Add the eggs and distribute the tomatoes and the mozzarella evenly. DIRECTIONS. www.naturalsweetrecipes.com/baked-tomato-basil-and-mozzarella-frittata Place bacon in a 10-inch non-stick skillet (non-stick or a well-seasoned cast iron pan are best) and cook over medium-high heat, tossing frequently, until browned and crisp, about 6 – 10 minutes. Mozzarella, Roasted Tomato and Basil Frittata . Hi Averie: I love your recipe for the Spinach & Tomato Frittata! Preheat the oven to 400 degrees F. In a large bowl, whisk together the eggs, milk, salt and pepper. Preheat the oven to 425°F. You’re going to start with beautiful Italian tomatoes as the base for this dish. Heat the olive oil in a 10-inch non-stick ovenproof skillet over medium high heat. posted August 20, 2013 by Gina. The frittata can be served warm or at room temperature. https://aseasyasapplepie.com/baked-frittata-cherry-tomatoes-arugula Using parchment paper overhang, transfer the frittata to a cutting board, garnish with the remaining basil and slice into 12 squares. Preheat oven to 425 degrees. Arrange tomatoes in a single layer on top and sprinkle with remaining mozzarella. Repeat this process until the frittata has almost cooked through (about 10-12 minutes). Mozzarella Cheese (shredded) How do you make keto and low carb spinach tomato frittata? It looks ridiculously delicious! In a 10-inch nonstick skillet, heat oil over medium-high. Try out this frittata packed full of mozzarella cheese, roasted cherry tomatoes and earthy basil. In a 10-in. Course Breakfast, Dinner, Entree, Lunch, Main Cuisine Italian Prep Time 10 minutes. In a small nonstick skillet (I use 8-inch), over medium heat, sauté the onions until translucent. Looking for an Italian twist on your breakfast? https://www.fatsoflife.co.uk/tomato-mozzarella-basil-frittata-keto Add the spinach, tomato, and garlic and cook for 2 minutes, or until the spinach wilts and you can smell the garlic! 1 medium onion, chopped. Filled with melted mozzarella, fresh basil, garlic infused spinach and roasted tomatoes – it’s pretty much divine! In a small bowl, whisk the eggs, 3/4 cup cheese, milk, herbs, salt and pepper; set aside. Cook on the stove until the bottom and edges are just starting to set, about 2 minutes. Add egg mixture and cook, stirring occasionally, 1 to 2 minutes. In true Italian fashion, enjoy a side of golden peaches sweetened with honey and a hint of basil. Stir in pesto, 3/4 teaspoon salt, 1/4 teaspoon pepper, and 3/4 cup mozzarella. https://www.rachaelraymag.com/recipe/heirloom-tomato-frittata-pizza-recipe In true Italian fashion, enjoy a side of golden peaches sweetened with honey and a hint of basil. This Roasted Tomato Caprese Frittata is the perfect breakfast or brunch for your family! 2 large eggs Pinch kosher salt Pinch freshly ground black pepper 2 sun-dried tomatoes, thinly sliced 1 1/2-inch thick round fresh mozzarella … Part of the series: Entertaining Foods for the Fall. Season with salt and pepper and place in the oven until the eggs are cooked through and the mozzarella has melted (roughly 5-8 minutes). In a large bowl, lightly beat eggs. Looking for an Italian twist on your breakfast? Directions. Bake until the frittata is just set and golden in spots, about 30 minutes. Sprinkle the cheese evenly over the vegetables and let sit until slightly melted. 2 medium baking potatoes, peeled and thinly sliced (about 2 1/2 cups) 1 cup diced cooked ham. ovenproof skillet, saute tomatoes in oil until tender. Try out this frittata packed full of mozzarella cheese, roasted cherry tomatoes and earthy basil. Mozzarella, Basil, and Sun Dried Tomato Frittata Jump to Recipe This frittata recipe includes includes eggs or mozzarella and basil; however, frittatas are very versatile, you can add pretty much whatever you want to them and they will turn out great. The zucchini and mozzarella sound perfect! Preheat oven to 175ºC / 350ºF. 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